Are céleri-rave râpés vegan?
Céleri-rave râpés, also known as celery root or celeriac, are a unique and versatile vegetable that add a distinct flavor and texture to any dish. With a knobby, rough exterior and white, firm interior, céleri-rave râpés have a nutty, slightly sweet taste that pairs well with a variety of herbs and spices. When grated, céleri-rave râpés add a delightful crunch to salads and slaws, and can also be roasted, mashed, or boiled for use in soups and stews. Whether served raw or cooked, céleri-rave râpés are a delicious and healthy addition to any meal.
Céleri-rave râpés is a vegan food ingredient.
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