Are corns vegan?
Corns is a vegan food ingredient.
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So, what is corns?
Corns, also known as maize, are a type of grain that have been cultivated for thousands of years. They are a staple food in many cultures and are used to make a variety of dishes, from tortillas and tamales to popcorn and cornbread. Corns are an excellent source of carbohydrates, fiber, and essential nutrients such as vitamin C, thiamin, and folate. They are also rich in antioxidants and are known to have anti-inflammatory properties. With their sweet, nutty flavor and versatility in the kitchen, corns are a beloved ingredient that can enhance the taste and nutritional value of any meal.
How to quickly find the source of ingredients like corns?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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