what is vegan

Are crustaceos vegan?

Crustaceos is a non-vegan food ingredient.

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So, what is crustaceos?

Crustaceos are a diverse group of arthropods that include shrimp, crabs, lobsters, and crayfish. These creatures have hard exoskeletons which protect their bodies, and they are found in both freshwater and saltwater environments around the world. Crustaceos are a popular ingredient in many cuisines due to their unique and savory flavor profiles, as well as their versatility in cooking. Whether grilled, boiled, fried, or baked, crustaceos offer an array of culinary possibilities. With their high protein content and low fat levels, these creatures are also a healthy addition to any meal.

How to quickly find the source of ingredients like crustaceos?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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