Are feketebors vegan?
Feketebors, also known as black pepper in English, is a staple ingredient in many cuisines around the world. It is a flowering vine that produces small black berries, which are dried and ground into the familiar seasoning we use in our food. Feketebors adds a pungent, spicy flavor and a subtle heat to dishes, and is often paired with salt to enhance the overall taste. Apart from its culinary uses, feketebors is also believed to have numerous health benefits, including aiding digestion and improving metabolism. With its versatility and unique taste, feketebors is a must-have in any kitchen.
Feketebors is a vegan food ingredient.
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