Are filets dé maquereaux vegan?
Filets dé maquereaux is a non-vegan food ingredient.
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So, what is filets dé maquereaux?
Filets de maquereaux, or mackerel fillets, are a rich and flavorful ingredient commonly used in French cuisine. These fillets are typically made from fresh, sustainably caught mackerel that has been carefully filleted and packed in oil or water to preserve its natural taste and texture. With their tender, meaty flesh and bold, savory flavor, mackerel fillets are a versatile ingredient that can be used in a wide range of dishes, from salads and sandwiches to pasta dishes and stews. They are also a great source of omega-3 fatty acids and other essential nutrients, making them a healthy and delicious addition to any meal.
How to quickly find the source of ingredients like filets dé maquereaux?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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