Are kalcija laktāts vegan?
Kalcija laktāts is a vegan food ingredient.
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So, what is kalcija laktāts?
Kalcija laktāts, also known as calcium lactate, is a white, odorless powder commonly used as a food additive. It is produced by combining lactic acid with calcium carbonate or calcium hydroxide. Calcium lactate is a natural source of calcium, providing about 13% of the recommended daily intake per teaspoon. It is often used in baking as a leavening agent, and in dairy products to improve texture and stability. It is also used in some sports drinks to replenish electrolytes lost during exercise. Calcium lactate is considered safe for consumption and is a popular choice for those seeking a vegan or dairy-free calcium supplement.
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