"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
Learn more
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is tärklis?
Tärklis, also known as starch, is a versatile ingredient commonly used in cooking and baking. It is a fine, white powder that is derived from various sources such as corn, potatoes, wheat, and rice. Tärklis acts as a thickening agent, adding texture and structure to recipes such as sauces, gravies, and pies. It is also used as a binding agent in meatballs and fish cakes, and as a coating for fried foods. Due to its neutral flavor profile, tärklis can be incorporated into both sweet and savory dishes. It is a pantry staple that can elevate the texture and consistency of any recipe.
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients: