what is vegan

Is a sirop de sucre caramélisé vegan?

A sirop de sucre caramélisé is a vegan food ingredient.

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So, what is a sirop de sucre caramélisé?

"A sirop de sucre caramélisé" is a French term for caramelized sugar syrup. This rich, amber-colored syrup is made by heating sugar until it melts and turns into a deep golden color, giving it a deliciously sweet and buttery taste with notes of toffee and vanilla. A versatile ingredient, it can be used as a glaze for meats, added to desserts or cocktails, or even drizzled over pancakes, waffles, or French toast for a decadent breakfast treat. Its unique flavor and versatility make it a must-have in any baker's or cook's kitchen.

How to quickly find the source of ingredients like a sirop de sucre caramélisé?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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