Is ailº vegan?
Ailº is a vegan food ingredient.
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So, what is ailº?
Ail, or commonly known as garlic, is a species in the onion genus with a pungent taste and unique aroma that adds flavor to any dish. This bulbous plant is widely used for its culinary and medicinal properties. It contains beneficial compounds that provide health benefits such as reducing the risk of heart disease, improving immune function, and lowering blood pressure. Garlic can be consumed fresh, roasted or pickled, and it's often added to sauces, soups, stews, and marinades. Its versatile and intense flavor makes it a staple ingredient in many cuisines around the world.
How to quickly find the source of ingredients like ailº?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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