what is vegan

Is amandelschaafsel vegan?

Amandelschaafsel is a vegan food ingredient.

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So, what is amandelschaafsel?

Amandelschaafsel, also known as almond flakes, is a versatile ingredient that can add both flavor and texture to a variety of dishes. These thin, flat slices of almonds are made by finely shaving whole blanched almonds, resulting in a delicate crunch and nutty taste. Amandelschaafsel can be used as a topping for salads, yogurt, and oatmeal, or incorporated into baked goods like cakes, cookies, and muffins. It's also commonly used in Dutch cuisine, particularly to garnish traditional desserts like vlaai and stroopwafels. With its unique flavor and texture, amandelschaafsel is a staple ingredient for any baker or cook looking to add some extra depth to their recipes.

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We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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