what is vegan

Is atum vegan?

Atum is a non-vegan food ingredient.

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So, what is atum?

Atum is a flavorful and versatile ingredient that is commonly known as tuna in English. This popular fish is a great source of lean protein, omega-3 fatty acids, and essential vitamins and minerals. With its firm texture and mild taste, atum can be prepared in a variety of ways, including grilling, searing, or baking. It is a staple in many cuisines around the world, including Japanese, Mediterranean, and Latin American. Atum is often used in sushi, sashimi, salads, sandwiches, and pasta dishes, making it a must-have ingredient in any kitchen.

How to quickly find the source of ingredients like atum?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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