"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
Learn more
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is blackfish?
Blackfish, also known as tautog, is a popular seafood ingredient that is commonly found in the Atlantic Ocean waters along the Eastern coast of North America. This dark, meaty fish has a distinctive flavor that is often described as a cross between lobster and crab. Blackfish can be prepared in a variety of ways, including grilling, baking, or pan-frying. Its firm texture and rich taste make it an excellent choice for hearty dishes such as stews and chowders. Moreover, blackfish is a good source of protein, omega-3 fatty acids, and other essential nutrients, making it a healthy addition to any diet.
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients: