Is butter vegan?
Butter is a non-vegan food ingredient.
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So, what is butter?
Butter is a smooth and creamy dairy product that is made by churning milk or cream. Its rich, slightly salty flavor and luxurious texture make it a staple ingredient in many cuisines around the world. Butter is a versatile ingredient that can be used for cooking, baking, and as a spread. It's high in saturated fat and contains small amounts of vitamins A and D. While butter has been criticized for its potential negative effects on health, it remains a beloved ingredient in many culinary traditions and adds a delicious richness to any dish.
How to quickly find the source of ingredients like butter?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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