Is cabai vegan?
Cabai is a vegan food ingredient.
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So, what is cabai?
Cabai, also known as chili pepper, is a popular and versatile ingredient used in many cuisines around the world. This small, fiery fruit comes in a range of colors and varieties, from mild and sweet to intensely spicy. Cabai contains capsaicin, a compound that produces a burning sensation in the mouth, but also has numerous health benefits such as reducing inflammation and aiding digestion. In addition to being a staple spice in savory dishes like curries and salsas, cabai can be used in desserts, beverages, and even skincare products. Its pungent flavor and vibrant hue make it a beloved ingredient in kitchens everywhere.
How to quickly find the source of ingredients like cabai?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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