Is carne de pechuga de pollo vegan?
"Carne de pechuga de pollo" is the Spanish term for chicken breast meat, which is one of the most popular and versatile cuts of poultry available. It is lean, tender, and has a mild flavor that makes it ideal for a variety of recipes, including stir-fries, salads, and sandwiches. Chicken breast meat is a good source of protein and essential nutrients, such as vitamin B6 and ni.
Carne de pechuga de pollo is a non-vegan food ingredient.
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