Is celer vegan?
Celer is a vegan food ingredient.
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So, what is celer?
Celer, also known as celery root, is a versatile and flavorful vegetable that is a popular ingredient in many cuisines. This knobby, bulbous root vegetable has a pale beige exterior and a creamy white interior that has a mildly sweet, nutty flavor with a hint of celery. Celer is a good source of dietary fiber, vitamin K, and phosphorus, and is low in calories, making it an excellent choice for those seeking a nutritious and healthy diet. It can be roasted, boiled, mashed, or used raw in salads, slaws, and soups. Its unique flavor and texture make it an ideal ingredient for adding depth and complexity to your dishes.
How to quickly find the source of ingredients like celer?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
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