Is citroenrasp vegan?
Citroenrasp is a vegan food ingredient.
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So, what is citroenrasp?
Citroenrasp is a Dutch term that refers to a popular ingredient used in various culinary applications. It is made from the peel of the lemon fruit that has been finely grated or zested. The zest contains flavorful essential oils that can add a bright, tangy, and citrusy flavor to a range of dishes. Citroenrasp is commonly used to add zesty flavor to baked goods like cakes, cookies, and pies, as well as savory dishes like marinades, dressings, and sauces. This versatile ingredient is often preferred over lemon juice since it adds a more concentrated lemon flavor without adding extra liquid.
How to quickly find the source of ingredients like citroenrasp?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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