Is coeurs de porc vegan?
Coeurs de porc is a non-vegan food ingredient.
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So, what is coeurs de porc?
Coeurs de porc, meaning "pork hearts" in French, are a flavorful and versatile ingredient that can add depth to a variety of dishes. These small, tender cuts of meat have a mild, slightly sweet taste with a slightly spongy texture. They are high in protein and iron, making them a nutritious addition to any meal. Coeurs de porc can be grilled, sautéed, or slow-cooked to create a rich, savory flavor that pairs well with bold spices and herbs. For those looking for a unique twist on traditional pork dishes, coeurs de porc may just be the secret ingredient you've been searching for.
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