Is curcuma vegan?
Curcuma is a vegan food ingredient.
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So, what is curcuma?
Curcuma, also known as turmeric, is a bright yellow spice commonly used in Indian, Middle Eastern, and Southeast Asian cuisine. Its distinctive earthy flavor and slightly bitter taste make it a popular ingredient in curries, rice dishes, and stews. Curcuma is also a powerful antioxidant and anti-inflammatory agent, thanks to its high concentration of curcumin. It has been used for centuries in traditional medicine to treat a range of ailments, from digestive issues to joint pain. In addition to its culinary and medicinal uses, curcuma is also used as a natural dye for textiles and cosmetics.
How to quickly find the source of ingredients like curcuma?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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