"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is de graisse de canard?
"De graisse de canard" is a flavorful and popular ingredient in French cuisine, prized for its rich, savory taste and creamy texture. Translated as "duck fat," it is made by rendering the fat from the meat of the duck. This process creates a versatile cooking fat that adds depth and complexity to a wide range of dishes. Duck fat is commonly used to roast potatoes and vegetables, sear meats, and to sauté mushrooms and onions. With its distinct aroma and flavor, "de graisse de canard" is a must-have ingredient for any serious home cook or professional chef.
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
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