Is dextrina vegan?
Dextrina is a carbohydrate compound derived from starch, commonly used as a food ingredient for its unique properties. It is a water-soluble, tasteless, and odorless powder that acts as a thickener, stabilizer, and bulking agent in various food products. Dextrina can also enhance the texture, appearance, and shelf life of food items such as baked goods, confectionery, sauces, and beverages. Furthermore, it is easily digestible and provides a source of energy for the body. Dextrina is a versatile and valuable ingredient in the food industry, offering a wide range of benefits for both manufacturers and consumers.
Dextrina is a vegan food ingredient.
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