Is diacetyl vegan?
Diacetyl is potentially vegan - it can be derived from plants or animals. You should ask the manufacturer for more details.
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So, what is diacetyl?
Diacetyl is a naturally occurring compound that is commonly used in the food industry as a flavoring agent due to its buttery taste and aroma. It is produced during fermentation and is found in foods such as butter, cheese, and beer. However, diacetyl can also be synthesized in a laboratory and added to processed foods such as popcorn, baked goods, and snack foods to enhance their flavor. Despite its popularity as a flavoring agent, diacetyl has been linked to respiratory problems and should be used in moderation or avoided altogether.
How to quickly find the source of ingredients like diacetyl?
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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