what is vegan

Is escarola lisa vegan?

Escarola lisa is a vegan food ingredient.

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So, what is escarola lisa?

Escarola lisa, also known as Batavian endive or broad-leaved endive, is a leafy green vegetable that belongs to the chicory family. It has broad, flat leaves with a slightly bitter taste and a crunchy texture. Escarola lisa is commonly used in Mediterranean cuisine, particularly in salads, soups, and stews. It is also a good source of vitamins A, C, and K, as well as minerals like calcium and potassium. With its distinct flavor and nutritional benefits, escarola lisa is a versatile and healthy addition to any meal.

How to quickly find the source of ingredients like escarola lisa?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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