Is farine des riz vegan?
Farine des riz is a vegan food ingredient.
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So, what is farine des riz?
Farine de riz is a gluten-free flour made from finely ground white or brown rice. This versatile ingredient is commonly used in Asian cuisines, where it is a staple in dishes like rice noodles and rice cakes. With its mild flavor and fine texture, farine de riz is a popular choice for gluten-free baking and can be used to make everything from cakes to bread. It is also a great thickener for sauces, soups, and gravies. Due to its lack of gluten, it may require the addition of other binding agents to achieve the desired texture in baked goods.
How to quickly find the source of ingredients like farine des riz?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
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