Is gelatina de cerdo vegan?
Gelatina de cerdo is a non-vegan food ingredient.
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So, what is gelatina de cerdo?
Gelatina de cerdo is a popular ingredient in Latin American cuisine, known for its versatility and delightful texture. Made from pig skin, this ingredient is transformed into a translucent, jelly-like substance that adds a unique depth of flavor to dishes. Its neutral taste profile makes it an ideal ingredient for savory and sweet dishes alike, from cold salads to desserts like panna cotta. Gelatina de cerdo is also a rich source of collagen, which supports healthy skin, hair, and nail growth, making it a nutritious addition to your meal.
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