Is glacé cherry vegan?
Glacé cherry is a vegan food ingredient.
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So, what is glacé cherry?
A glacé cherry is a sweet and colorful confection that is often used as a decorative garnish for cakes, pastries, and desserts. These cherries are typically made by soaking fresh cherries in a sugar syrup until they become candied and shiny. The result is a plump and juicy cherry that has a chewy texture and a sweet, fruity flavor. Glacé cherries are available in a range of colors, including red, green, and yellow, making them a popular choice for adding a pop of color to baked goods. They can also be enjoyed on their own as a sweet treat.
How to quickly find the source of ingredients like glacé cherry?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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