Is goat cheese vegan?
Goat cheese is a non-vegan food ingredient.
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So, what is goat cheese?
Goat cheese, also known as chèvre, is a tangy and creamy cheese made from goat's milk. It has a distinct flavor that can range from mild to pungent depending on the age and processing method. Goat cheese can be enjoyed on its own or used in various dishes, such as salads, pizzas, and pasta. Its crumbly texture makes it easy to sprinkle on top of dishes or to spread onto crackers or bread. Goat cheese is also a good source of protein, calcium, and vitamin D, making it a nutritious addition to any diet.
How to quickly find the source of ingredients like goat cheese?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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