Is guar vegan?
Guar is a vegan food ingredient.
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So, what is guar?
Guar is a versatile and nutritious food ingredient that is extracted from the seeds of the guar plant. It is commonly used in the food industry as a thickening agent, stabilizer, and emulsifier, and is known for its ability to enhance the texture and consistency of various food products. Guar is a rich source of dietary fiber and protein, and is low in calories, making it a popular ingredient in health-conscious diets. It is also gluten-free, making it a suitable alternative for people with gluten intolerance or celiac disease. Additionally, guar is used in the pharmaceutical and cosmetic industries for its thickening and binding properties.
How to quickly find the source of ingredients like guar?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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