"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
Learn more
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is isoascorbinsäure?
Isoascorbic acid, also known as isoascorbinsäure, is a stereoisomer of vitamin C commonly used as a food additive. With antioxidant properties similar to ascorbic acid, it is often added to processed foods to prevent spoilage and discoloration. Unlike vitamin C, however, it does not require an acidic environment to be effective. It also has the benefit of being stable in high temperatures, making it suitable for use in baked goods and other heat-treated products. Overall, Isoascorbic acid is a useful ingredient helping to maintain the quality of various food products.
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients: