"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
Learn more
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is jahoda?
Jahoda, also known as "jagoda" in some Slavic languages, is a sweet and juicy fruit that belongs to the genus Fragaria. This small, heart-shaped fruit is typically bright red in color, with a slightly acidic and tangy flavor. Jahoda is a popular ingredient in many desserts and baked goods, such as cakes, pies, and tarts, as well as in jams, jellies, and sauces. It is also a great addition to smoothies, salads, and cocktails, thanks to its refreshing taste and beautiful color. Jahoda is low in calories and high in vitamin C, fiber, and antioxidants, making it a healthy and delicious choice for any meal or snack.
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients: