Is jambon de vegan?
Jambon de is a non-vegan food ingredient.
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So, what is jambon de?
Jambon de is a French term that refers to ham, a popular cured meat that's often used as an ingredient in many dishes. This delicious food ingredient is made from the hind leg of a pig and is typically salted and dried or smoked to enhance its flavor and prolong its shelf life. Jambon de is known for its distinctive taste, which can range from salty and savory to slightly sweet and smoky, depending on the curing process. Whether served on its own as a charcuterie board or added to sandwiches, soups, or stews, jambon de is a versatile ingredient that adds depth and complexity to any dish.
How to quickly find the source of ingredients like jambon de?
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