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Is johannisbeersaft rot vegan?

Johannisbeersaft rot is a vegan food ingredient.

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So, what is johannisbeersaft rot?

Johannisbeersaft rot is a vibrant, crimson-colored juice made from red currants. It is a popular ingredient in German cuisine, where it is used to add a tart and tangy flavor to a variety of dishes. The juice is made by pressing ripe red currants, which are high in vitamin C and antioxidants, and then adding sugar to balance the tartness. Johannisbeersaft rot can be enjoyed on its own or mixed with sparkling water for a refreshing summer drink. It is also commonly used as a flavoring in jams, jellies, and sauces, and as a marinade for meats. Its rich color and unique flavor make it a versatile ingredient in any kitchen.

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