Is juust vegan?
Juust is a non-vegan food ingredient.
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So, what is juust?
Juust is a traditional Finnish cheese that is similar to a combination of feta and halloumi. Made from cow's milk, this deliciously tangy cheese has a salty taste and a squeaky texture when eaten fresh. Juust is traditionally grilled or baked, as it softens without melting, creating a crispy and slightly caramelized exterior while maintaining its shape. It is often served with cloudberry jam, which balances the saltiness of the cheese with a sweet and slightly tart flavor. With its unique texture and flavor, juust is a must-try for any cheese lover looking to explore new culinary horizons.
How to quickly find the source of ingredients like juust?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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