Is kikherne vegan?
Kikherne is a vegan food ingredient.
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So, what is kikherne?
Kikherne, also known as chickpeas, are nutrient-dense legumes that have been a staple in Mediterranean and Middle Eastern cuisine for centuries. These small, round beans are packed with protein, fiber, vitamins, and minerals, making them a great addition to any diet. Kikherne can be enjoyed in a variety of ways, from being roasted and eaten as a crunchy snack to being cooked and mashed into hummus or falafel. Their nutty flavor and versatile nature make them a popular ingredient in vegetarian and vegan cooking, and they're also gluten-free! Add kikherne to your pantry and enjoy all the health benefits it has to offer.
How to quickly find the source of ingredients like kikherne?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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