Is kolendra vegan?
Kolendra is a vegan food ingredient.
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So, what is kolendra?
Kolendra, commonly known as coriander or cilantro, is a distinctive herb with a fresh, citrusy flavor and a pungent aroma. This versatile ingredient features prominently in cuisines from around the world, including Mexican, Indian, and Thai cooking. The leaves are used to garnish dishes or add a pop of color and flavor, while the seeds are ground into spice blends for seasoning meats and vegetables. Kolendra is also rich in vitamins and minerals, making it a healthy addition to any recipe. Whether you're making salsa, curry, or soup, kolendra is sure to add depth and complexity to your creations.
How to quickly find the source of ingredients like kolendra?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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