Is kuhmilch vegan?
Kuhmilch is a German term that translates to "cow's milk." It is a common ingredient used in a variety of dishes and recipes, providing a rich and creamy flavor that enhances the overall taste. Kuhmilch is a natural source of calcium, protein, and vitamins, making it a nutritious choice for many people. It can be used in baking, cooking, or simply enjoyed on its own as a refreshing and wholesome drink. Kuhmilch is often preferred over other types of milk because of its high-quality taste and health benefits.
Kuhmilch is a non-vegan food ingredient.
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