Is kyselina l-askorbová vegan?
Kyselina l-askorbová is a vegan food ingredient.
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So, what is kyselina l-askorbová?
Kyselina l-askorbová, also known as L-ascorbic acid, is a water-soluble vitamin found in various foods and commonly used as a dietary supplement. This ingredient is widely recognized for its antioxidant properties, which help protect the body against damage from harmful molecules called free radicals. It is also essential for collagen synthesis, immune system function, and the absorption of iron. L-ascorbic acid is commonly added to food products as a preservative and can be found in citrus fruits, kiwis, strawberries, broccoli, and green peppers.
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