Is laakerinlehti vegan?
Laakerinlehti is a vegan food ingredient.
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So, what is laakerinlehti?
Laakerinlehti, also known as bay leaf, is a commonly used herb in cooking. It is an aromatic leaf from the bay laurel tree that is used to add flavor and fragrance to dishes. Bay leaves have a slightly bitter taste and a pleasant, floral aroma. They are often used in soups, stews, and braises, and are a key ingredient in classic dishes like bouillabaisse and goulash. Bay leaves are also used to season marinades and pickling liquids. The leaves are typically removed from the dish before serving, but they infuse the dish with their delicious flavor and aroma.
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