Is lait en poudre demi écrémé vegan?
Lait en poudre demi écrémé is a non-vegan food ingredient.
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So, what is lait en poudre demi écrémé?
"Lait en poudre demi écrémé" is a French term that refers to a partially skimmed milk powder. It is made from fresh milk that has been pasteurized, evaporated, and then spray-dried into a fine powder. The resulting product has a light cream color and a slightly sweet, milky flavor. This type of milk powder is often used as a convenient and shelf-stable alternative to fresh milk in a variety of recipes, such as baked goods, soups, and sauces. Its lower fat content also makes it a popular choice for those who are looking for a healthier option.
How to quickly find the source of ingredients like lait en poudre demi écrémé?
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