Is léttmjólk vegan?
Léttmjólk is a non-vegan food ingredient.
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So, what is léttmjólk?
Léttmjólk is a popular dairy product in Iceland that translates to "light milk" in English. It is essentially low-fat milk, typically containing only 0.5-1.5% fat content, making it a healthier alternative to whole milk while still retaining its creamy and smooth texture. Léttmjólk is often used as a base for many traditional Icelandic dishes such as skyr, a thick and creamy yogurt-like product. Due to its health benefits, léttmjólk has become increasingly popular among health-conscious consumers who are looking for a nutritious and delicious dairy product.
How to quickly find the source of ingredients like léttmjólk?
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