Is liquirizia vegan?
Liquirizia is a vegan food ingredient.
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So, what is liquirizia?
Liquirizia, also known as licorice, is a distinctively flavored root that has been used for centuries in culinary and medicinal applications. Its distinct aroma and flavor come from the glycyrrhizin compound, which is much sweeter than sugar but with a hint of bitterness. Liquirizia is commonly used to flavor candies, sweets, and beverages and is popular in many countries around the world. In addition to its culinary uses, liquirizia is also believed to have numerous health benefits, such as relieving coughs, soothing sore throats, and aiding digestion. This versatile ingredient is sure to add a unique and delicious flavor to any dish or beverage.
How to quickly find the source of ingredients like liquirizia?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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