Is macintosh vegan?
Macintosh is a vegan food ingredient.
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So, what is macintosh?
Macintosh is a type of apple that originated in Canada in the early 19th century. This variety of apple has a thin and smooth skin, with a bright red or green color depending on its maturity. It is known for its juicy and sweet flavor, making it a popular choice for baking pies, sauce, and cider. Macintosh apples are also rich in fiber, antioxidants, and essential vitamins, which contribute to their health benefits. Whether eaten fresh or cooked, macintosh is a versatile ingredient that can add both flavor and nutrition to any dish.
How to quickly find the source of ingredients like macintosh?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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