what is vegan

Is malz vegan?

Malz is a vegan food ingredient.

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So, what is malz?

Malz, also known as malt in English, is a key ingredient in many food and beverage products. It is a type of grain that has been sprouted, dried, and then toasted, resulting in a sweet, nutty flavor and aroma. This versatile ingredient is often used in baking, brewing, and the production of confectionery. In baking, malz can be added to bread and pastry doughs to improve their texture and flavor, while in brewing, it is a key ingredient in the production of beer and whisky. With its unique flavor and versatility, malz is a must-have ingredient for any home baker or brewer looking to take their creations to the next level.

How to quickly find the source of ingredients like malz?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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