Is pili-pili vegan?
Pili-pili is a vegan food ingredient.
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So, what is pili-pili?
Pili-pili, also known as African bird's eye chili, is a small but mighty pepper that packs a spicy punch. These bright red chilies are native to Africa, and are commonly used in African and Indian cuisine to add heat and depth of flavor to dishes. Pili-pili has a fruity and slightly smoky flavor, making it a versatile ingredient that can be used in everything from marinades and sauces to curries and stews. In addition to its fiery taste, pili-pili is also known for its potential health benefits, which include boosting metabolism, reducing inflammation, and aiding digestion.
How to quickly find the source of ingredients like pili-pili?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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