Is putenfleisch vegan?
Putenfleisch is a non-vegan food ingredient.
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So, what is putenfleisch?
Puttenfleisch is a flavorful and nutritious ingredient that adds a unique twist to any dish. Puttenfleisch is the German word for turkey meat, which is a lean protein that is low in fat and high in essential nutrients like vitamins B6 and B12, selenium, and zinc. This versatile ingredient can be used in a variety of dishes, from sandwiches and salads to stir-fries and casseroles. Whether roasted, grilled, or sautéed, Puttenfleisch adds a satisfying and savory flavor that is sure to please any palate. So if you're looking for a healthy and delicious ingredient to add to your next meal, look no further than Puttenfleisch!.
How to quickly find the source of ingredients like putenfleisch?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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