Is rauchsalz vegan?
Rauchsalz is a vegan food ingredient.
Checking out an ingredients list? 👇
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is rauchsalz?
Rauchsalz, also known as smoked salt, is a type of salt that is infused with a smoky flavor. This unique seasoning is created by smoking the salt over wood chips, which gives it a distinct aroma and taste. It can be made from different types of salt, such as sea salt or rock salt, and is commonly used in German and Austrian cuisine. Rauchsalz can add depth and complexity to dishes, and is often used to enhance the flavor of grilled meats, vegetables, and sauces. Its smoky flavor makes it a popular choice for barbeque enthusiasts and those looking to add a touch of smokiness to their cooking.
How to quickly find the source of ingredients like rauchsalz?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
Is condiment balsamique blanc vegan?Is schalenfrüchten enthalten vegan?Is de tomates cerise vegan?Is gesüßte cranberry vegan?Are freeze dried strawberry pieces vegan?Is sonnenblumenlecithine vegan?Is alcachofa vegan?Is modifierad tapiokastärkelse vegan?Is papaye rouge vegan?Is grönsaker vegan?Is birnendicksaft vegan?Is manchego vegan?
We'll never send you spam.