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Is reisquellmehl vegan?

Reisquellmehl is a vegan food ingredient.

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So, what is reisquellmehl?

Reisquellmehl is a unique and versatile food ingredient that has been gaining popularity in recent years. It is a fine flour made from rice that has been treated with steam to gelatinize the starches. This process creates a highly absorbent flour that can be used in a variety of recipes, including gluten-free baked goods, sauces, and thickeners. Reisquellmehl is a healthy alternative to traditional wheat flour as it is naturally gluten-free and rich in vitamins and minerals. Its mild taste and light texture make it a perfect addition to any recipe that requires a light and fluffy consistency.

How to quickly find the source of ingredients like reisquellmehl?

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