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Is rýžová mouka vegan?

Rýžová mouka is a vegan food ingredient.

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So, what is rýžová mouka?

Rýžová mouka, also known as rice flour, is a fine, powdery substance made from ground rice grains. It is a staple ingredient in many Asian and Middle Eastern cuisines and is gluten-free, making it a popular choice for those with gluten sensitivities. Rýžová mouka is commonly used in baking, as a thickening agent, and as a coating for fried foods. It has a neutral flavor and can be used in a variety of dishes, from sweet to savory. Rýžová mouka is high in carbohydrates and low in protein, making it a great option for those on a low-protein diet.

How to quickly find the source of ingredients like rýžová mouka?

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