Is saharoza vegan?
Saharoza is a vegan food ingredient.
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So, what is saharoza?
Saharoza, also known as sucrose, is a disaccharide that occurs naturally in many fruits and vegetables. It is a common sweetener used in the food industry and is often derived from sugar cane or sugar beets. Saharoza provides a unique taste and texture to food products and is a key ingredient in baked goods, candies, and soft drinks. While excessive consumption of saharoza can lead to health issues such as tooth decay and obesity, it is generally considered safe when consumed in moderation. Overall, saharoza is an essential ingredient that plays a vital role in the creation of a wide variety of sweet treats and beverages.
How to quickly find the source of ingredients like saharoza?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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