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Is sauce nuoc màm vegan?

Sauce nuoc màm is a non-vegan food ingredient.

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So, what is sauce nuoc màm?

Sauce nuoc màm is a savory, umami-packed condiment that has been a staple ingredient in Vietnamese cuisine for centuries. Made from fermented anchovies, salt, and water, it boasts a pungent aroma and a bold, salty flavor that adds depth and complexity to any dish. This versatile sauce can be used as a dipping sauce, marinade, or seasoning, and is often paired with grilled meats, fresh spring rolls, and noodle dishes. Its unique flavor profile makes it a must-try for foodies looking to expand their culinary horizons.

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